This assertive sorbet will wake up your taste buds. Your first impression will be surprise because we expect sorbets to be sweet, not savory. A bit of heat will come on the back end of your bite. You’ll feel the heat in the back of your pallet after you swallowed it. It’s an excellent pallet cleanser and a fun, delicious surprise.
- 5 ripe tomatoes
- ⅔ c tomato juice
- juice of 1 lime
- dash of Tabasco
- pinch of cayenne
- 1 t sea salt
- Puree all ingredients in a food processor or blender. Strain mixture through a fine sieve. Chill in the refrigerator for 30 minutes.
- Add to ice-cream maker following your manufacturer's directions. In 25 minutes you should have a lovely sorbet. Garnish with a basil leaf.